AMMAN: The Arab Group for the Protection of Nature (APN) and the International Islamic Charity Organization (IICO) - Kuwait have launched an ambitious project aimed at enhancing food and water security through sustainable agricultural practices in the Jordan Valley. The initiative, which commenced on Monday, focuses on empowering the local economy by addressing unemployment in rural communities, particularly among farmers. According to Jordan News Agency, the project seeks to economically empower 600 agricultural families across the northern, central, and southern regions of the Jordan Valley. It aims to expand productive agricultural areas and improve the management of agricultural surplus and water resources. This comprehensive plan includes the distribution of 25,000 fruit trees and 5,000 kilograms of vegetable seeds, alongside the installation of irrigation networks over 375 dunums of agricultural land. Furthermore, the project will rehabilitate 50 agricultural ponds, distribute 200 beehives, and establ ish a fruit, vegetable, and herb drying project to benefit 30 agricultural families. These efforts are geared towards ensuring long-term sustainability and enhancing the livelihoods of local farmers. During the launch ceremony, Barq Dmour, Secretary-General of the Ministry of Social Development, highlighted the critical challenges Jordan faces in terms of food security, climate change, and the refugee crisis. He mentioned that royal directives have led to the development of a comprehensive 10-year strategy, which includes a supreme council for food security to ensure sustainable solutions. Dmour underscored the project's objectives of increasing green agricultural areas, improving water resource management, reducing water loss, and enhancing food security. He emphasized the need to raise community awareness about the importance of agriculture, volunteerism, and addressing climate change. Jordan aims to position itself as a regional food provider by leveraging its geographical location and experience in ensu ring food availability. Razan Zuayter, President of APN, emphasized the importance of fairness in food distribution and access to resources, particularly for small farmers who are often overlooked in global food systems. She stated that achieving food sovereignty requires a partnership between civil society and the public and private sectors. Mustafa Awad, Director of the IICO/Jordan Office, explained that the project's second phase will focus on supporting small farmers throughout the Jordan Valley. This phase aims to invest in agriculture as a foundation for sustainable economic development and improved food security. Mariam Jaajaa, Director General of APN, noted that agriculture plays a vital role in Jordan's national economy by reducing poverty and unemployment while strengthening local industries. The success of the project's first phase has prompted the launch of a broader second phase, set to expand the initiative throughout the Jordan Valley.